MN State Fair On-A-Stick (Smartphone History On-The-Go)

MN State Fair Button, MN State Fair, St. Paul, Minnesota, August 2011, all photos © 2009-2011 by QuoinMonkey. All rights reserved.

The Minnesota State Fair kicked off last week and for the first time since 2007, I am writing my annual State Fair piece after attending the Fair. That means I can speak from the voice of experience (that, and the fact that I spent 11 solid hours tootling around the fairgrounds last Saturday). This year there are over 80 foods on-a-stick; I recommend the Teriyaki Chicken on-a-stick from Chan’s, a new vendor for 2011. Liz and I shared the combo and topped it off with The Original Minneapple Pie smothered in cinnamon ice cream.

Of course, the Minnesota State Fair is about more than food, or the debut of Peach Glazed Pig Cheeks On-A-Stick, so our State Fair posts are always chock-full of history. Last year we covered F. Scott Fitzgerald’s A Night At The Fair, Ye Old Mill, and artist Debra Frasier’s debut of the Alphabet Forest at Baldwin Park. Debra is back again this year and you can read more about her work at her official website. Or check out red Ravine dressed in her State Fair alphabet (yes, that’s me standing a letter behind).

In 2011, the Minnesota State Fair celebrates its 100th Fine Arts Exhibition (over 2300 pieces were submitted in 2010). In the past, I’ve written about the history of Princess Kay of the Milky Way and the Butter Queens (2011 marks the 40th year sculptor Linda Christensen has carved their likenesses out of butter); Minnesota State Fair poster artists; mascots Fairborne and Fairchild; and the tradition of Tom Thumb Donuts. To change it up this year, I’m going to focus on the integration of the Smartphone and digital technology into the State Fair’s 150-year-old traditions. When the past meets the present, you get a gleaming new Minnesota State Fair Smartphone App and the Minnesota State Fair History Tour on your mobile!

Minnesota State Fair Smartphone App & Mobile Web Site

I was thrilled to download the new Minnesota State Fair Smartphone app on my Droid this year (also available for iPhone) a week before I attended the Fair . All the information I needed was right at my fingertips. The Food Finder is organized alphabetically (or you can search by food item). When you click on a vendor, all details of that vendor are listed, including a Show Map feature that pins their exact location on the fairgrounds. Other tabs include Merch Search, Fun Finder, and a colorful digital map. We used the app constantly during our 11 hour visit. Oh, and if you don’t want to download the app, you can visit the Minnesota State Fair Mobile Website with Google Maps integration. I’m grateful to Liz for pointing me to the new app. If you have a Smartphone, I encourage you to go paperless!

Minnesota State Fair History Walk & Cell Phone Tour

Liz and I had a blast listening  to sounds of the Minnesota State Fair’s past on the new 13-stop cell phone tour. By calling (877) 411-4123, you can hear recorded history narratives from your cell phone (or any land line), or use your Smartphone to locate QR codes, and brush up on State Fair trivia while you shuttle to the Fair’s gate. We downloaded a bar code scanner app on our Droids, scanned the QR code (Quick Response code for Smartphones) at each information board, and Whoosh!, we were jetted right to the history page for that stop. (If you press the Like button at the bottom, a link is also added to your Facebook page so family and friends can follow your tour!).

The Minnesota State Fair History Walk & Cell Phone Tour offers a fun and engaging way to learn about State Fair history and explore all corners of the grounds. When you complete the self-guided tour, you receive a prize (I won’t say what it is!) at the J.V. Bailey House or (before 8pm) at the Minnesota Historical Society’s booth on the first floor of the Grandstand. Tour brochures are available at information booths and the 13 tour stops. The tour is presented by the Minnesota State Fair Foundation and the Minnesota Historical Society.

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Spaghetti & Meatball Dinner On-A-Stick, Fried Fruit On-A-Stick, Macaroni & Cheese On-A-Stick, Bull Bites, Deep Fried Tater Tots On-A-Stick, Grilled Shrimp On-A-Stick, Vintage Kids & Fair Food!, Leprechaun Legs, MN State Fair, St. Paul, Minnesota, August 2008, all photos © 2008-2011 by QuoinMonkey. All rights reserved.

MN State Fair – Foods On-A-Stick

Our Minnesota State Fair post wouldn’t be complete without the annual foods on-a-stick list. Here’s the lineup for 2011 (the Sweet Corn Ice Cream really hits the spot). If you are looking for the location of specific foods at the Fair, here’s a link to their FoodFinder with a map of the Fair (0r use the Smartphone app I wrote about above!). The Minnesota State Fair runs through Monday, September 5th. And if you happen to eat just a little too much, feel free to visit the brand new 5,500 square foot restroom with 51 sinks and 75 shiny white toilets where many of the 22,000 rolls of toilet paper are used up at the Minnesota State Fair. Above all else, ENJOY!

1. Alligator Sausage on-a-stick
2. Baby Potatoes on-a-stick
3. Bacon (Fried) on-a-stick
4. Bananas (chocolate covered) on-a-stick
5. Beef Kabobs on-a-stick
6. Bologna (deep-fried) on-a-stick
7. Bomb Pops on-a-stick
8. Breakfast Lollipop
9. Butterscotch Cake on-a-stick
10. Candy Apples on-a-stick
11. Candy Bars (deep fried) on-a-stick
12. Caramel Apples on-a-stick
13. Caramel Apple Puppies on-a-stick
14. Catfish on-a-stick
15. Cheese on-a-stick
16. Cheesecake (chocolate covered) on-a-stick
17. Chicken on-a-stick
18. Chicken Teriyaki on-a-stick
19. Chicken Bites on-a-stick
20. Coffee (frozen) on-a-stick
21. Corndogs on-a-stick
22. Cotton Candy on-a-stick
23. Custard on-a-stick
24. Espresso (frozen) on-a-stick
25. Fruit (fresh) on-a-stick
26. Fruit (fried) on-a-stick
27. Fry Dog on-a-stick
28. Fudge Puppies on-a-stick
29. Gyro on-a-stick
30. Hot Dago on-a-stick
31. Hot Dish on-a-stick
32. Hot Dogs (wrap) on-a-stick
33. Jerk Chicken on-a-stick
34. Key Lime Pie Dipped in Chocolate (frozen) on-a-stick
35. Kufta Kabob on-a-stick
36. Lamb (leg of) on-a-stick
37. Macaroni & Cheese on-a-stick
38. Marshmallows (Chocolate-dipped) on-a-stick
39. Mashed Potatoes (deep-fried) on-a-stick
40. Meatballs (porcupine wild rice & ground pork) on-a-stick
41. Meatballs (Greek) on-a-stick
42. Meatballs (Scotch) on-a-stick
43. Meat Kabobs on-a-stick
44. Northwoods Salad on-a-stick
45. Nut Roll (chocolate-dipped) on-a-stick
46. Pickles on-a-stick
47. Pizza on-a-stick
48. Pizza Kabob on-a-stick
49. Poncho Dogs on-a-stick
50. Pork Chops on-a-stick
51. Pretzel Dog on-a-stick
52. Pronto Pups on-a-stick
53. Sausage on-a-stick
54. Sausage and Cheese Stuffed Jalapeno Poppers on-a-stick
55. Scotch Eggs on-a-stick
56. Shrimp on-a-stick
57. Shrimp (grilled) on-a-stick
58. S’mores on-a-stick
59. S’mores (deep-fried) on-a-stick
60. Spaghetti & Meatballs on-a-stick
61. Spudsters on-a-stick
62. Steak on-a-stick
63. Taffy Pops on-a-stick
64. Tater Tots (deep-fried) on-a-stick
65. Texas Steak Dinner on-a-stick
66. Texas Tater Dog on-a-stick
67. Tornado Potato on-a-stick
68. Turkey Tenderloin (bacon-wrapped) on-a-stick
69. Turtle Puppies on-a-stick
70. Vegie Fries on-a-stick
71. Vegetable Kabobs on-a-stick
72. Waffle (Belgian) on-a-stick
73. Walleye on-a-stick
74. Wild Rice Corndog on-a-stick
75. Wonder Bar (chocolate-dipped ice cream) on-a-stick

Total Number of Foods-On-A-Stick: 75*

New Minnesota State Fair Foods In 2011
(including *6 new foods on-a-stick not on list above)

• Breakfast Lollipop (sausage patty dipped in corn muffin batter, deep fried and served on-a-stick with a side of maple syrup)
@Axel’s, located on the southeast outside corner of the Food Building
• Carnitas Asian Fusion Taco (pork carnitas served on a flour or spinach pepper, and topped with Asian sauces)
@San Felipe Tacos, located in the Food Building
• Chocolate Covered Jalapeno Peppers on-a-stick (a hot and spicy confection)
@Andre’s Watermelon, located on Underwood Street next to Ye Old Mill
• Coushari Rice with Lentils (rice and lentils with Holy Land sauce, served with a side of pasta or fried onions)
@Holy Land Deli, located inside the International Bazaar, southeast corner
• Crab Fritters (crab meat, Caribbean herbs and spices with veggies all rolled and deep-fried into a fritter, served with a side of southwest dripping sauce)
@Ollie’s Crab Fritters, located on the corner of Underwood Street and Murphy Avenue
• Deep-Fried Cookie Dough (fresh cookie dough coated with a sweet batter, deep-fried and sprinkled with powdered sugar)
@Sonny’s Spiral Spuds, located in the Food Building
• Dirt Dessert (Oreo cookies, vanilla pudding, whipped cream, cream cheese and gummy worms)
@Spaghetti Eddie’s, located on Cooper Street and Dan Patch Avenue
• Fresh Fruit Wrap (sliced fresh fruit wrapped in a soft tortilla shell with a sweet and creamy cheese spread)
@Fried Fruit, located in Carousel Park east of Grandstand Ramp
• Grilled Yankee Apple Pie & Chocolate Sandwich (Minnesota grown apples sauteed with spices and topped with chocolate, grilled in Brioche bread)
@Moe & Joe’s, located on Judson Ave. by the CHS Miracle of Birth Center
• Jamaican Jerk Fries (french fries dusted with Harry’s own Jamaican Jerk seasoning)
@Harry Singh’s Caribbean Restaurant, located in the Food Building
• Mexican Horchata Beverage (cold drink made of rice, almonds, cinnamon, vanilla and sugar)
@El Sol Mexican Food, located on the southwest outside corner of the Food Building
• Minneapple Pie (homemade deep-fried apple pie served hot with vanilla or cinnamon ice cream)
@The Original Minneapple Pie, at the corner of Judson Avenue & Underwood Street, north of the Dairy Building
• Northwoods Salad on-a-stick (a caprese salad-mozzarella cheese and grape tomatoes on-a-stick with dressing and served over a bed of Minnesota wild rice)
@Giggle’s Campfire Grill, located on Cooper Street and Lee Avenue in The North Woods
• Pizza Kabob on-a-stick (three individually flavored Green Mill Pizza rolls served on-a-stick)
@Green Mill, located near the Baldwin Park Stage
• Pretzel Dog on-a-stick (a hot dog baked in pretzel dough, served on-a-stick)
@Der Pretzel Haus, located on Liggett Street, in front of the Horse Barn
• Sweet Corn Ice Cream (cream-based ice cream with blended sweet corn kernels, served in a waffle cone with a choice of wild blueberries or caramel bacon topping)
@Blue Moon Dine In Theater, located at the corner of Chambers Street and Carnes Avenue
• Teriyaki Chicken on-a-stick (served with fried rice, egg rolls, and spring rolls)
@Chan’s Concessions, located on Judson Avenue near the Dairy Building
• White Razzie Puppies on-a-stick (Belgian waffle with white chocolate baked inside, then dipped in dark chocolate and drizzled with raspberry sauce)
@Granny’s Kitchen Fudge Puppies, located on the outside west wall of the Food Building

State Fair photos on Flickr.

-posted on red Ravine, Tuesday, August 30th, 2011

-related to posts: double Ferris wheel haiku, MN State Fair On-A-Stick (Happy B’Day MN!), On-The-Go List Of Must-Haves (MN State Fair), Nightshot – Carousel, MN State Fair On-A-Stick II – Video & Stats, food on-a-stick haiku

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MN State Fair On-A-Stick (Princesses & Butter Queens)

Princess Kay Of The Milky Way, MN State Fair, St. Paul, Minnesota, August 2008, all photos © 2008-2009 by QuoinMonkey. All rights reserved.

 
 

The Minnesota State Fair kicks off this week and it’s time for our annual State Fair post on red Ravine. We’ve covered a lot of history in the past, so this year I’m focusing on one of my favorite attractions at the Minnesota State Fair — the Princess Kay butter sculptures (I fondly call them the Butter Queens). Would you believe it takes 21.8 pounds of whole milk to make a pound of butter? And 90 pounds of butter to create one princess.

 
 

Traditions Of Butter Sculpting

 
Butter sculpting is a long-time tradition at many State Fairs. The first recorded North American sculpture was created by Carolyn Brooks for the 1876 U.S. Centennial Exhibition in Philadelphia. In 1910, the first Buttercow was created by a sculptor only recorded as Mr. Daniels at the Iowa State Fair. Though the Midwest Dairy Association and its 5000 dairy farmers sponsor butter sculpting at State Fairs in 9 states (including North Dakota), sculpting in front of Fair-goers using a live model is unique to Minnesota (click for slideshow of past butter sculptures from Iowa and Minnesota).

This year marks artist Linda Christensen’s 38th year creating butter sculptures at the Minnesota State Fair. Carving busts from butter is no easy task. The dizzying temperature inside the rotating booth is a cool 40°F (notice the sitting Princess is wearing mittens?). Linda spends 6 to 8 hours on her feet to complete one sculpture. She builds her body of work on a long tradition of American frontier women from the 1800’s who molded and imprinted their homemade butter.

Butter sculptures were first featured at the Minnesota State Fair from 1898 through 1927 to highlight Minnesota’s claim as the “Butter Capital of the Nation.” In 1965, the American Dairy Association of Minnesota began its tradition of having the likeness of the dairy princess sculpted in butter and constructed a booth which was expanded in 2008 for better viewing.

While researching this piece, I also discovered that butter sculpting is a Tibetan tradition that goes back 400 years. Butter sculpture originated from Tibet and was introduced to the Tar Monastery, also known as Kumbum Monastery, in the early 17th century. Originally made with pure yak and goat milk butter as the raw material, the sculptures were hand formed and painted with mineral dyes.

They were created as symbols and secret offerings for the Tibetan New Year and other religious celebrations, and sometimes depicted stories about the life of Śākyamuni (Siddhārtha Gautama), the founder of Buddhism. Today monks create traditional butter sculptures with staples of the Tibetan diet: barley flour, butter (mixed with a little wax) and water.

 
 

Dairy Princess Alysha Thompson, Sculptor Linda Christensen At Work, MN State Fair, St. Paul, Minnesota, August 2008, all photos © 2008-2009 by QuoinMonkey. All rights reserved.

 
 

Princess Kay of the Milky Way Butter Sculptures

 
The Princess Kay of the Milky Way coronation ceremony at the State Fair band shell on August 26th at 8:30 p.m. kicks off this year’s Minnesota State Fair. Reigning Princess Kay Kristy Mussman will pass the crown (don’t you think the winning Princess should be crowned a Queen?).

On opening day, August 27th, the newly crowned Princess Kay will spend up to 8 hours in the rotating butter sculpture booth in the Dairy Building having her likeness carved out of a 90-pound block of butter provided by Associated Milk Producers of New Ulm. The 11 other finalists will have their likenesses sculpted in butter throughout the remaining days of the fair.

Princess Kay candidates, and Minnesota’s county dairy princesses, are daughters of dairy farmers, employees of dairy farms, or daughters of dairy farm employees. Each year, over 100 young women from across Minnesota are crowned county dairy princesses, and 12 are selected as finalists to become Princess Kay. Princess Kay acts as goodwill ambassador for the dairy industry and the state’s dairy farmers, but all dairy princesses across the state serve in that capacity in their local areas.

For the first time, Princess Kay will be blogging from the Butter Booth this year! And you can also follow her on Facebook by becoming fans of her new Facebook page (and Midwest Dairy Association) at a kiosk in the Dairy Building, just across from the butter-sculpting booth.

 
 
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Frozen Pickle On-A-Stick (Leprechaun Legs in the background!), Wild Rice Corndog On-A-Stick, MN State Fair, St. Paul, Minnesota, August 2008, all photos © 2008-2009 by QuoinMonkey. All rights reserved.

 
 

MN State Fair – Foods On-A-Stick

 
Our Minnesota State Fair post wouldn’t be complete without the annual foods on-a-stick list. Here’s the luscious lineup for 2009 along with a few photos from foods we tried last year. If you are looking for the location of specific foods at the Fair, here’s a link to their FoodFinder with a map of the Fair. (Oh, and check out ybonesy’s post on Chinese food on-a-stick.)

The Minnesota State Fair begins this Thursday, August 27th and runs through September 7th. Be sure to stop and enjoy the crop art and the work of Minnesota State Fair commemorative artist Leo Stans. You’ve got one more day to purchase your Blue Ribbon Bargain Book and save a little cash. Enjoy!

1. Alligator Sausage on-a-stick
2. Bacon (Fried) on-a-stick
3. Bananas (chocolate covered) on-a-stick
4. Beef Kabobs on-a-stick
5. Beer Battered Brats on-a-stick
6. Bomb Pops on-a-stick
7. Butterscotch Cake on-a-stick
8. Candy Apples on-a-stick
9. Candy Bars (deep fried) on-a-stick
10. Caramel Apples on-a-stick
11. Catfish on-a-stick
12. Cheese on-a-stick
13. Cheese (fried) on-a-stick
14. Cheesecake (chocolate covered) on-a-stick
15. Chicken on-a-stick
16. Chicken Bites on-a-stick
17. Coffee (frozen) on-a-stick
18. Corndogs on-a-stick
19. Corned Beef and Cabbage on-a-stick
20. Cotton Candy on-a-stick
21. Dessert Pizza on-a-stick
22. Dixie Wings on-a-stick
23. Espresso (frozen) on-a-stick
24. Fiddlestix (chocolate-dipped ice cream) on-a-stick
25. Fruit (fresh) on-a-stick
26. Fruit (fried) on-a-stick
27. Fry Dog on-a-stick
28. Fudge Puppies on-a-stick
29. Hot Dago on-a-stick
30. Hot Dish on-a-stick
31. Hot Dogs (wrap) on-a-stick
32. Key Lime Pie Dipped in Chocolate (frozen) on-a-stick
33. Lamb (leg of) on-a-stick
34. Macaroni & Cheese on-a-stick
35. Marshmallows (Chocolate-dipped) on-a-stick
36. Meatballs (porcupine wild rice & ground pork) on-a-stick
37. Meatballs (Scotch) on-a-stick
38. Meat Kabobs on-a-stick
39. Nut Roll (chocolate-dipped) on-a-stick
40. Pickles on-a-stick
41. Pickles (deep fried) on-a-stick
42. Pizza on-a-stick
43. Poncho Dogs on-a-stick
44. Pork Cheeks on-a-stick
45. Pork Chops on-a-stick
46. Pronto Pups on-a-stick
47. Rueben on-a-stick
48. Sausage on-a-stick
49. Scotch Eggs on-a-stick
50. Shrimp on-a-stick
51. Shrimp (grilled) on-a-stick
52. S’mores on-a-stick
53. S’mores (deep-fried) on-a-stick
54. Spaghetti & Meatballs on-a-stick
55. Spudsters on-a-stick
56. Steak on-a-stick
57. Taffy Pops on-a-stick
58. Tater Tots (deep-fried) on-a-stick
59. Texas Steak Dinner on-a-stick
60. Texas Tater Dog on-a-stick
61. Tornado Potato on-a-stick
62. Turkey Tenderloin (bacon-wrapped) on-a-stick
63. Vegie Fries on-a-stick
64. Vegetable Kabobs on-a-stick
65. Waffle (Belgian) on-a-stick
66. Walleye on-a-stick
67. Wild Rice Corndog on-a-stick

 
Total Number of Foods-On-A-Stick: 67*

 
 

Catfish Cajun Style, Bull Bites, MN State Fair, St. Paul,
Minnesota, August 2008, photos © 2008-2009 by
QuoinMonkey. All rights reserved.

 
 

New Minnesota State Fair Foods In 2009
  (including *4 new foods on-a-stick not on list above)

• Beignets (Sweet, fried dough)
@Ragin Cajun, located inside The Garden
• Brat Burger (Ground bratwurst in a grilled patty served on a pretzel roll)
@Ball Park Cafe, located between The Garden and the Food Building
• Breakfast Spam Sandwich (Spam, egg, cheese)
@Spam Burgers, located on Cosgrove St. across from the Creative Activities Building
• Deep Fried Norwegian Banana Split (Banana rolled in lefse, deep fried, topped off with ice cream and all the toppings)
@Ole & Lena’s, located on Liggett Street at Carnes Avenue
• Fiddlestix (Premium vanilla ice cream hand sliced, skewered, dipped in chocolate and rolled in chopped nuts)
@Wells Concessions, located inside the Mighty Midway
• Foot-long Dessert Pizza on-a-stick (Pizza dough, sweet cream cheese, cinnamon and sugar on-a-stick)
@Green Mill, located in Baldwin Park
• Fry Dog (French fry encrusted deep-fried hot dog on-a-stick)
@Blue Moon Dine In Theater, located on corner of Carnes Avenue and Chambers Street
• Funnel Cake Fries (Funnel cake formed like French fries, served with chocolate dipping sauce)
@Apple Lil’s, located just inside Heritage Square
• Krumkake (Thin, crisp pastry made fresh, rolled into a horn shape, filled with whipped cream and topped with fresh fruit)
@Ole & Lena’s, located on Liggett Street at Carnes Avenue
• Open-faced Grilled Spam Sandwich
@Spam Burgers, located on Cosgrove St. across from the Creative Activities Building
•Peach Glazed Pig Cheeks (Pork cheeks marinated in garlic, herbs, spices and honey, served on-a-stick and grilled with peach chipotle glaze)
@Famous Dave’s, located on Dan Patch Avenue at Liggett Street
• Pot Roast Sundae (scoop of mashed potatoes covered with roast beef, gravy, corn and a cherry tomato)
@Main Street Butcher Block, located on the corner of Dan Patch Avenue and Liggett Street
• Sunfish (Sunfish filets served in a boat)
@Giggle’s Campfire Grill, located on Cooper Street and Lee Avenue
• Swedish Meatballs and Gravy
@Lynn’s Lefse, located inside the Food Building
• Tornado Potato (spiral cut potato on-a-stick)
@Sunny’s Spiral Potatoes, located inside the Food Building

 

Spaghetti & Meatball Dinner On-A-Stick, Fried Fruit On-A-Stick, Macaroni & Cheese On-A-Stick, Bull Bites, Deep Fried Tater Tots On-A-Stick, Grilled Shrimp On-A-Stick, Vintage Kids & Fair Food!, Leprechaun Legs, MN State Fair, St. Paul, Minnesota, August 2008, all photos © 2008-2009 by QuoinMonkey. All rights reserved.

 
 

State Fair photos on Flickr.

 

-posted on red Ravine, Wednesday, August 26th, 2009

-related to posts: MN State Fair On-A-Stick (Happy B’Day MN!), On-The-Go List Of Must-Haves (MN State Fair), Nightshot – Carousel, MN State Fair On-A-Stick II – Video & Stats, food on-a-stick haiku

Read Full Post »